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Cuisine of Kentucky
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51	Prairieland CSA - Week 8 You can also view this newsletter online at http://www.prairielandcsa.org/newsletters.html From the Farm Thanks to all of you who stopped by the Moore’s booth at the Urbana Farmers Market last Add to Reading List Source URL: www.prairielandcsa.org Language: English - Date: 2012-08-08 13:04:28 Produce Food and drink Vegetable Cuisine Balkan cuisine Ottoman cuisine Gastronomy Everyday Gourmet with Justine Schofield Cuisine of Kentucky Cucurbitaceae Zucchini Mediterranean cuisine
52	Prairieland CSA[removed]Week 15 Pickup is today between 4 and 7 pm @ 714 W. Iowa in Urbana and 701 W. Washington St in Champaign[removed]Sign Up Continues If you have not signed up for 2012 yet, please note that the signup Add to Reading List Source URL: www.prairielandcsa.org Language: English - Date: 2011-09-07 11:30:36 Zucchini Dip Chili con carne Cuisine of Kentucky Food and drink Condiments Cucurbitaceae
53	Prairieland CSA - Week 6 Pickup runs today from 4 to 7 pm in the garages at 1105 S Orchard in Urbana and 701 W Washington St in Champaign. News From the Farm: Grandson Oliver is helping deliver produce today. Wes and Ash Add to Reading List Source URL: www.prairielandcsa.org Language: English - Date: 2014-07-16 12:42:24 Cucurbitaceae Zucchini Pickling Mediterranean cuisine Salads Everyday Gourmet with Justine Schofield Cuisine of Kentucky Food and drink Cuisine Cooking
54	Prairieland CSA Week 17 - Fall Squash Arrives From the Farm: This week’s share has a little bit of everything. The changing of the seasons has the Moores repairing the mobile hen house and rearranging hay. With everyth Add to Reading List Source URL: www.prairielandcsa.org Language: English - Date: 2013-09-26 11:24:10 Champ Vegetable Mediterranean cuisine Salads Cuisine of Kentucky Everyday Gourmet with Justine Schofield Food and drink Cucurbitaceae Zucchini
55	Prairieland CSA Week 7 - Sweet Corn and Slicing Tomatoes Arrive! Produce will be available from 4 to 7 in the garages at 1105 S Orchard in Urbana and at 701 W Washington St in Champaign. Please try to keep the door close Add to Reading List Source URL: www.prairielandcsa.org Language: English - Date: 2013-07-31 15:26:54 Cucurbitaceae Zucchini Levantine cuisine Middle Eastern cuisine Pickling Daikon Seon Cuisine of Kentucky Food and drink Cuisine Mediterranean cuisine
56	Prairieland CSA - Week 16 (only 2 more weeks left) Pickup is today between 4 and 7 pm @ 714 W. Iowa in Urbana and 701 W. Washington St in Champaign[removed]Sign Up Continues Thanks to your feedback, we are making the new s Add to Reading List Source URL: www.prairielandcsa.org Language: English - Date: 2011-09-14 17:27:40 British cuisine Cucurbitaceae American cuisine European cuisine Potato salad Zucchini Produce Vegetable Cuisine of Kentucky Food and drink Cuisine Salads
57	Prairieland CSA - Week 13 You can also view this newsletter online at http://www.prairielandcsa.org/newsletters.html From the Farm Wes delivered the vegetables before noon today, so if you want to pick yours up early, fe Add to Reading List Source URL: www.prairielandcsa.org Language: English - Date: 2012-08-29 13:40:48 Fritter American cuisine Zucchini Vegetable Middle Eastern cuisine Cuisine of Kentucky Potato salad Food and drink Mediterranean cuisine Doughnuts
58	Prairieland CSA Week 16 - Just Two More Weeks Left Share pickup runs from 4 pm to 7 pm today in the garages at 1105 S. Orchard in Urbana and at 701 W Washington St in Champaign. Please take only the quantities listed and Add to Reading List Source URL: www.prairielandcsa.org Language: English - Date: 2013-09-25 11:33:30 Cooking Cucurbitaceae Zucchini Mediterranean cuisine Garam masala Pickling Everyday Gourmet with Justine Schofield Cuisine of Kentucky Food and drink Cuisine Top Chef
59	Reviewed[removed]Kentucky Department for Public Health Division of Epidemiology and Health Planning Enteric Disease Investigation Form Add to Reading List Source URL: www.chfs.ky.gov Language: English - Date: 2014-08-09 18:22:43 Cuisine Food Beef Cooking Raw milk Food and drink Meat Raw foods
60	PUBLIC ACTS, 1999 CHAPTER NO. 285 HOUSE BILL NO. 252 By Representative Head Substituted for: Senate Bill No. 344 By Senator Burchett Add to Reading List Source URL: state.tn.us Language: English - Date: 2008-02-25 16:07:41 Conservation in the United States Roadkill cuisine Kentucky Department of Fish and Wildlife Resources Southern United States State of Franklin Tennessee